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The wine shop in Florence in Italy
Tuscan wines which the shop owner Mr.Valter recommends
In the historic quarter of San Frediano in Florence, you can find the enoteca (wine store) 'Vino-Olio'. We have the most famous Tuscan wines (Brunello, Chianti Classico, Nobile, Vernaccia, etc.) and the most celebrated 'Super-Tuscans' such as Tignanello, Sassicaia, Solaia, Ornellaia and so on. We have a wide choice of wines from other regions, and extra virgin olive oil - we have specially selected the finest products from the best Tuscan farms. Our range is completed with a careful selection of domestic and foreign Spumante wines, various liquors, and eau-de-vie (Grappa).

Open
09:00 - 13:00
16:00 - 20:00
(excluded Sunday and national holiday)
The numbers of good selection wine!

About Order ・・・ Flow of Fax-order, Payment, Postage
Please be sure to read before the order
Wine List Fax order
direct delivery only from Italy to U.S.A.
Extra virgin olive oil, Balsamic vinegar List

Valter's Suggestion !

Brunello Montalcino Castelgiocondo 1998
<The brief comment by the shop owner>
Production area : Montalcino
Producer : Montalcino castelgiocondo brewing place of Marchesi de' Frescobaldi
Grape kind : 100% Sangiovese grosso
Pass ripening in the barrique 6 months, in the wooden barrel 24 months, in the stainless steel barrel 6 months, in the bottle 12 months and then they are shiped.
Color : The intense ruby color, the pomegranate color (dark red)
Fragrance : Intense and prominent
Taste : Dry, strong and harmonized between the taste and the fragrance
Degree : 12.5 % - 13.5 %
Acidity : 5.5 / 1000
Temperature to serve : 19 - 20 degree
Combination : The roast meet such as especcialy wild bird and hare and also the chees like pecorino which makes a little bit spicy

<Italian>
Zona di produzione : Montalcino fattoria castelgiocondo dei marchesi de' frescobaldi
Vitigno : 100% sangiovese grosso
Affinamento in barrique 6 mesi, in legno 24 mesi, in acciaio 6 mesi,
in bottiglia 12 mesi
Colore : rosso rubino intenso, tendente al granato
Profumo : intenso e pronunciato
Sapore : asciutto, caldo robusto e armonico
Gradi : 12,5 - 13,5
Acidita' : 5,5 per mille
Temperatura di servizio : 19 - 20 gradi
Abbinamenti : grande vino da arrosti nobili, in particolare cacciagione da piuma e selvaggina da pelo, anche in salmi', ottimo con formaggi piccanti come pecorino.

 Price

left : Mr. Valter (shop owner)
right : Ms. Verginia


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